The professional charcoal barbecue Carpe Diem 56

9,500.00EUR  4,750.00EUR
Save: 50% off

The professional charcoal barbecue by definition.
This barbecue has been placed at the most famous and professional restaurants that offer the best BBQ menu. The professional barbecue for the most demanding professionals. Its strong construction, design, and production capacity makes the Carpedieme INOX   barbecue as the essential element for those restaurants dedicated to offer BBQ’s menus.
All kinds of food can be cooked: meat, fish and vegetable.
Delivered with 1 grooved grill, but as the rest of our barbecues is adaptable to be used with:
• Grooved grills
• Rod grills
• Rotary grills for Asadores or Argentinian Restaurants…
• Skewers for Rodizio, Sate, Yakitori…
• Paellero grill for Spanish Restaurants
Supplied with our exclusive system to raise the hopper’s platform that lets you control the intensity of grilling at each moment.
Charcoal Diam 54
MEASURES
Width 765 mm
Depth '710mm
Height 800mm
Total height with fireplace 1110 (mm)
dimensions of the inner grid 530X600 (mm)
Quantity (in kilos / hour) 75kg
Carbon Consumption (kilos / day) 12 kg
Air flow Smoke extraction (m3 / hr 2100mc / h
preparation of dishes at hour 45
It works exclusively with coal or briquette.
• AISI 304 stainless steel exterior
• Cast iron interior
• Isolated cabin
• Five places for grilles
• Ventilation system for regulation
of the temperature
• Thermometer 500 ° C
• Fire retardant handle
• Fire-retardant glass
• Ash collection tray

Add to Cart:

  • Model: FORNO-CARBONE-CARPEDIEME-56
  • Shipping Weight: 200lbs
  • 2 Units in Stock


This product was added to our catalog on Monday 27 November, 2017.

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